Comments on: Butterscotch Mousse Pie http://dietdessertndogs.wordpress.com/2008/03/12/butterscotch-mousse-pie/ Attempts at weight loss, healthy food and baking recipes, and comments from my dogs. Tue, 09 Jun 2009 01:52:24 +0000 http://wordpress.com/ hourly 1 By: A Type of Soy: A Primer on Tofu Consistency | The Messy Vegetarian Cook http://dietdessertndogs.wordpress.com/2008/03/12/butterscotch-mousse-pie/#comment-3068 A Type of Soy: A Primer on Tofu Consistency | The Messy Vegetarian Cook Fri, 25 Jul 2008 13:35:04 +0000 http://dietdessertndogs.wordpress.com/?p=373#comment-3068 [...] Vegan Butterscotch Mousse Pie [...] [...] Vegan Butterscotch Mousse Pie [...]

]]> By: Sarah http://dietdessertndogs.wordpress.com/2008/03/12/butterscotch-mousse-pie/#comment-2485 Sarah Wed, 18 Jun 2008 20:58:13 +0000 http://dietdessertndogs.wordpress.com/?p=373#comment-2485 I don't know how I missed this post of yours (somehow I don't think I did, but I just didn't comment) but this looks absolutely divine... I may test this out on the family the next time we have a get together - maybe almond butter instead of the cashew since I can find it at Bulk Barn lol. I don’t know how I missed this post of yours (somehow I don’t think I did, but I just didn’t comment) but this looks absolutely divine… I may test this out on the family the next time we have a get together – maybe almond butter instead of the cashew since I can find it at Bulk Barn lol.

]]> By: Curious Bunny http://dietdessertndogs.wordpress.com/2008/03/12/butterscotch-mousse-pie/#comment-1559 Curious Bunny Sat, 19 Apr 2008 17:20:55 +0000 http://dietdessertndogs.wordpress.com/?p=373#comment-1559 Oops, meant to say that I hope you're fully recovered from your back injury now :) Oops, meant to say that I hope you’re fully recovered from your back injury now :)

]]> By: Curious Bunny http://dietdessertndogs.wordpress.com/2008/03/12/butterscotch-mousse-pie/#comment-1558 Curious Bunny Sat, 19 Apr 2008 17:20:22 +0000 http://dietdessertndogs.wordpress.com/?p=373#comment-1558 Oh goodness, this looks <em>good</em>. I'm particularly grateful for the pastry recipe, since I've been looking for a low-fat, relatively low-G.I. version and haven't really managed to create anything useful by myself. Oh goodness, this looks good. I’m particularly grateful for the pastry recipe, since I’ve been looking for a low-fat, relatively low-G.I. version and haven’t really managed to create anything useful by myself.

]]> By: Laci http://dietdessertndogs.wordpress.com/2008/03/12/butterscotch-mousse-pie/#comment-1184 Laci Sat, 22 Mar 2008 15:14:30 +0000 http://dietdessertndogs.wordpress.com/?p=373#comment-1184 This pie was absolutely AWESOME!! The only thing I changed; I used raw cocao instead of chocolate chips. I can't wait to make it again. I have to wait though b/c my husband and I ate it WAY too fast!! Thank you! Your crust was a wonderful addition! This pie was absolutely AWESOME!! The only thing I changed; I used raw cocao instead of chocolate chips. I can’t wait to make it again. I have to wait though b/c my husband and I ate it WAY too fast!! Thank you! Your crust was a wonderful addition!

]]> By: VeggieTalk » More Vegan Express on the Web and on the Wires! http://dietdessertndogs.wordpress.com/2008/03/12/butterscotch-mousse-pie/#comment-1145 VeggieTalk » More Vegan Express on the Web and on the Wires! Wed, 19 Mar 2008 19:34:24 +0000 http://dietdessertndogs.wordpress.com/?p=373#comment-1145 [...] of my favorite posts, visually, is the one of Butterscotch Mousse Pie on Diet, Dessert, and Dogs. Ricki Heller is still perfecting her recipe for the coconut cream with which she’s garnished [...] [...] of my favorite posts, visually, is the one of Butterscotch Mousse Pie on Diet, Dessert, and Dogs. Ricki Heller is still perfecting her recipe for the coconut cream with which she’s garnished [...]

]]> By: Tania http://dietdessertndogs.wordpress.com/2008/03/12/butterscotch-mousse-pie/#comment-1073 Tania Sun, 16 Mar 2008 00:02:52 +0000 http://dietdessertndogs.wordpress.com/?p=373#comment-1073 In a word: YUM. I'm so impressed that you fluted the crust edges. It's a crumb crust, which for me is a lovely excuse to forget aesthetics and just pat it into a pan, but you fluted the edges! I'm just in awe! In a word: YUM.

I’m so impressed that you fluted the crust edges. It’s a crumb crust, which for me is a lovely excuse to forget aesthetics and just pat it into a pan, but you fluted the edges! I’m just in awe!

]]> By: Ricki http://dietdessertndogs.wordpress.com/2008/03/12/butterscotch-mousse-pie/#comment-1063 Ricki Sat, 15 Mar 2008 01:38:52 +0000 http://dietdessertndogs.wordpress.com/?p=373#comment-1063 Tempered Woman, Welcome to the blog--and thanks for leaving a comment! Glad to find another nut-crust enthusiast. I like the hazelnut combo! :) Tempered Woman,
Welcome to the blog–and thanks for leaving a comment! Glad to find another nut-crust enthusiast. I like the hazelnut combo! :)

]]> By: Tempered Woman http://dietdessertndogs.wordpress.com/2008/03/12/butterscotch-mousse-pie/#comment-1056 Tempered Woman Fri, 14 Mar 2008 19:23:42 +0000 http://dietdessertndogs.wordpress.com/?p=373#comment-1056 Oh how I love butterscotch! This pie looks amazing. Really beautiful. I'm a huge fan myself of using nut-based meals in crust. Hazelnuts are my absolute favorite. Hmmm, hazelnuts, butterscotch, chocolate... ;-) Oh how I love butterscotch! This pie looks amazing. Really beautiful. I’m a huge fan myself of using nut-based meals in crust. Hazelnuts are my absolute favorite. Hmmm, hazelnuts, butterscotch, chocolate… ;-)

]]> By: Ricki http://dietdessertndogs.wordpress.com/2008/03/12/butterscotch-mousse-pie/#comment-1049 Ricki Fri, 14 Mar 2008 14:37:23 +0000 http://dietdessertndogs.wordpress.com/?p=373#comment-1049 Argus, Thanks so much for your comment, and welcome to my blog! And even though the crust is rich tasting (nuts have quite a bit of fat, after all), it's "good fat," so yes, nutritious! Argus,
Thanks so much for your comment, and welcome to my blog!
And even though the crust is rich tasting (nuts have quite a bit of fat, after all), it’s “good fat,” so yes, nutritious!

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